Blog

There are so many excuses to add a splash of rich red color to your home or commercial chocolate fountain. Of course, the event that automatically springs to mind is Valentine’s Day. But there are lots of other calendar dates too! There are weddings, birthday parties, anniversaries, divorce parties, burlesque nights, and even Halloween and Christmas.

Peppermint Bark is the perfect holiday gift. It’s super easy to make and looks very impressive and holiday-ish for gift giving and eating yourself! Kids will love to help sprinkle the peppermint pieces on top!

I think as we get older, we find buying gifts for our daughters and granddaughters becomes more difficult. Maybe it’s generational, but 1st, they have at least two of everything, and 2nd, each girl has such individual “tastes”, so trying to identity a Mother’s Day Gift they’d really love is next to impossible!

If you’ve been feeling deflated due to the rising Chocolate prices recently, you’re not alone. At Sephra, we understand the impact these costs are having on both businesses and consumers. Naturally, with such a drastic increase, there are many questions! We want to help our customers understand the key reasons behind the surge in Chocolate costs and explain how we are addressing these challenges.

When it comes to Halloween snack ideas, Sephra USA have you covered! The days are getting shorter and cooler, the leaves are starting to make their colorful debut, and Halloween is right around the corner. When the mini-ghouls, ghosts, and Harry Potters make their way to your home this Halloween, make sure you’re prepared.

Out of cocoa powder, but have a delicious chocolate recipe that calls for it?

Are you out of fresh, fun party ideas for the holiday season? Got a chocolate fountain? Then how about cheese fondue?

With Easter around the corner, excitement builds as we look forward to getting together with loved ones and enjoying all the festive fun. And let's be real, who doesn't get giddy about the abundance of Chocolate and sweet treats that come with Easter?

Every March 25th, the world comes together to celebrate the delightful creation that is the waffle. International Waffle Day is a time to indulge in crispy, golden-brown goodness topped with an array of delicious toppings. And what better way to honor this day than by investing in a top-notch Waffle Maker?

Sephra Topping Sauces are a delicious and versatile condiment. Whether you're a professional pastry chef, a home baker, or someone with a sweet tooth, understanding the many ways to use our Topping Sauces can take your dessert game to the next level. Given that March is celebrated as 'Sauce Month', there's no better time to explore the vast array of possibilities our sauces offer! There is a huge range of Sephra Topping Sauce flavors available, let me talk you through them all.

Mastering chocolate chip cookies can be difficult as there are so many recipes available with all different techniques. This recipe however will be the last chocolate chip cookie recipe you will ever need. I never really gave much thought to chocolate chip cookies and periodically I would see recipes in books and on television which made subtle differences to taste or texture, then a few weeks ago, I was made aware of Sephra’s chocolate chip cookie recipe.

The rich, velvety cascade of chocolate is not only visually appealing but also incredibly tempting. Whether you're planning a wedding reception, a birthday party, a baby shower, or just a casual get-together, a chocolate fountain can be the perfect centerpiece for your dessert table.

With Sephra High Performance Pro Blender the possibilities in the kitchen are limitless. Whether you're serving up creamy soups, indulgent milkshakes, or zesty salsas, this versatile kitchen gadget has you covered. So, gather your ingredients, fire up your blender, and start creating these delightful recipes.

You don’t have to go to Montreal or Paris to get perfect crepes. Sephra have made learning how to use a crêpe maker easy for your food truck, cafe, restaurant or even right at home! Using our electric crêpe maker and our “just-add-water” Gourmet Crêpe Mix it’s easy to make perfect crêpes, every time.

Ruby Chocolate is a variety of chocolate originating from Belgium, introduced to market by Barry Callebaut in 2017 as the fourth type of chocolate joining dark, milk and white. This chocolate boasts a distinctive pink color. In Callebaut's own words: Ruby offers an intense sensorial delight, a totally new taste experience: neither bitter, milky or sweet, but a tension of fresh berry fruitiness and luscious smoothness. Regarding its composition, the ingredients are: Cocoa Butter, Cocoa Mass, Milk, Sugar, Citric Acid.

Made for Sephra by Barry Callebaut, our imported Belgian Chocolate is an exquisite blend of the finest, natural ingredients. We can think of a million reasons it's worth falling for this February. In fact, we could go on forever. In the meantime, here are our top 5...

If you're new to plant-based meal planning, desserts can be daunting. But they needn't be. There are now so many vegan alternatives on the market there's a substitute for just about every ingredient – even for baking. With that in mind, we've pulled together five of Sephra's top vegan dessert ideas, which couldn't be easier to make. Even better, three of them are no-cook!

New for 2023, we have expanded Sephra USA's plant-based range with our new Vegan Belgian Waffle Mix. Our new mix (to which you just need to add water for perfect waffles every time) is available in catering size bags of 30lb – and also in smaller 5lb bags for you to use at home. It means you can make delicious plant-based waffles for breakfast, lunch or dinner whether you're catering for an event, hotel buffet or just fancy a family treat at home. This Belgian Waffle Mix is for everyone – whether you're a veteran vegan, trying out Veganuary, or a hardcore omnivore who just really love waffles. You don't have to go all-out plant-based and you don't have to be vegan to enjoy them!