Waffles & Crepes
Everyone loves waffles and who does not love a good crepe? View recipes and information on how to create the perfect meal.
Cakes, Cookies, Cupcakes and more… If you are looking for something to dazzle your dinner guests, we have the recipe for you.
Whether you are just starting a catering business, or are a seasoned professional, we have all of the information you need.
5 Belgian waffle recipes worth falling for this Autumn
So many Belgian waffle recipes, so little time! Here are a few of our favorites for fall... Maple & Pecan Belgian Waffles Fall is all about comforting Maple, pumpkin and nutty flavors. That's why Maple & Pecan Belgian Waffles are one of our seasonal favorites!...
8 great reasons to hire a chocolate fountain for your wedding party
Years from now, as friends and family recall your wedding day or party, they’ll remember your smile, your excitement and some details of your wedding reception. They’ll recall where you had the reception and have a vague idea of what the decorations looked like. Maybe...
How to embrace the growing waffle trend in 2023
The restaurant world is such a fast-moving industry. It's challenging, fun and exciting. And when new opportunities come along – like the growing waffle trend – we dive in head first! Just a few years ago, waffle availability was limited to coffee shops and brunch...
How to fountain the perfect cheese fondue
Are you out of fresh, fun party ideas for the holiday season? Got a chocolate fountain? Then how about cheese fondue? A cheese fondue fountain will not only create a stunning table centerpiece for your party, it will get you out of the same-old holiday appetizer rut!...
Will it fountain? Vat19 takes the Sephra fondue challenge!
Looking for new fondue ideas? Watch this video! The crazy crew at Vat19.com tries several types of fondue. I guarantee most of these are fondue recipes you and I would never think to try. However, some of these are great ideas and options for using your Sephra Home Fondue Fountain abound! We rate their creative ideas with fondue we would ‘due’ or never ‘due’!
Bubble Waffle Trend – New Twist on Yummy Dessert Waffles
The Bubble Waffle – a curious new food trend. I was intrigued by the name, so, of course, I Googled it. Impressive how many creative ways to serve a bubble waffle popped up. The Bubble Waffle is the #1 street food in Hong Kong, where they originated. New to the American market, the bubble waffle is quickly becoming one of the most popular new dessert waffles. Here’s where you come in…
30 ways to mark National Fun With Fondue Month
So, as luck would have it, as we are in the chocolate fountain and fondue business – November is actually National Fondue Month! YAY! What a great opportunity to offer our fondue – ing friends 30 fondue ideas. Like I always say “a party is not a party without a chocolate fountain!” Apparently everyday of November is an opportunity for you to get out your Sephra Home Fondue and Chocolate Fountain and fondue it! Now you have a great ‘excuse’ (like anyone needs one to fondue)!
6 delicious hot drink recipes using Sephra chocolate
Nothing sounds more inviting than to cuddle up around the fireplace with a cozy cup of hot cocoa and maybe a crunchy cookie or two. Hot chocolate is even more delicious – and even life saving – at larger events you may be catering. Man – I could go for a cup right now! LOL! Sephra is the best chocolate to help you create one steaming mug of yummy hot chocolate; or a large vat of delicious hot cocoa to warm a chilly crowd. We have a basic hot cocoa recipe as well as some pretty clever ideas to add a little extra “Yum” to that mug, too. Our hot chocolate recipes are borrowed and tweaked from “The Pioneer Woman” TV blogger and Food Network star. We’ve added our own special touch – Sephra Chocolate.
How to temper chocolate
I always thought tempering chocolate would be a daunting task – and really tried to avoid it. Recently I saw a segment on the Food Network on how to temper chocolate. Now, I’m all in to tempering! It’s actually fun! There are so many recipes which really rise to the next level, simply by using a good quality chocolate and tempering it.