New product information coming soon.

Due to on-going supply chain challenges, Sephra have made the decision to source a replacement product. After much sampling, and a little recipe tweaking to ensure the quality you know and trust remains, we have accepted a contract with a new manufacturer. The compounds will soon be in production, and we hope to have these available for you before the end of the year.

What to expect with the new product... the chip size is larger, and varies around the size of a dime. In chip form, the product is softer resulting in an easier melt. Once removed from heat, product will harden faster than a cocoa butter based / couverture product. Color wise, no change on the Milk. The Dark is a little lighter, however that does not compromise on taste. And the White is slightly less creamier in color, again not compromising on taste. We here at HQ think you might even like these new products more; we know we do!

Sometimes referred to as a compound coating, Sephra "Melts" are made from similar ingredients to chocolate, but contain more than 5% vegetable fat instead of the traditional cocoa butter. An economical alternative to couverture, that does not require tempering.

We're a little obsessed with coated pretzels and bacon at the moment. What's your favorite, obscure yet works, combination?