Ready right out of the bag, no need for any additives, creates the perfect cascading effect in fountains and is as equally wonderful to use in the making your favorite chocolate bakes, pastries, desserts or Peppermint Bark!

Sephra Dark Chocolate Melts are specially formulated for use in chocolate fountains and by confectioners who want a chocolate coating that will harden quickly when molding or dipping food items.

Sometimes referred to as a compound coating, Sephra "Melts" are made from similar ingredients to chocolate, but contain more than 5% vegetable fat instead of the traditional cocoa butter. An economical alternative to couverture, that does not require tempering.

The product is packaged in 2lb bags for convenient portion control and optimum shelf life.

For candy-making chocolate which will harden quickly when molding or dipping food items, look no further than Sephra Melts.

Specifications

Contains 10 x 2lb microwave safe bags.

Certificates (available on request): OK Kosher (only).

Storage: Store the product in a clean, dry (relative humidity max. 70%) and odourless environment, at temperatures between 12 - 20 °C / 53 - 68 °F

Ingredients (allergens in bold): Sugar, hydrogenated palm kernel oil, cocoa powder (processed with alkali), whey powder (milk), soya lecithin (as emulsifier), salt, natural flavors, vanillin (artificial flavor).

Allergen information: Contains soy lecithin and may contain trace amounts of nuts and milk proteins due to common processing equipment.

Whilst every effort has been taken to ensure the accuracy of the product information provided, products and their ingredients may change. You are advised to always read the product label for ingredients, nutrition, dietary claims, and allergens.

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