Callebaut Ruby Chocolate Crispearls 1.75lb Bag
Callebaut Ruby Chocolate Crispearls™ are tiny pearls with a crispy heart of toasted biscuit coated in rich Callebaut Ruby Chocolate. They bring an exciting crunch and intense chocolate flavor to any dessert, adding that extra touch of indulgence. With their glossy finish and deep cocoa taste, they are perfect for enhancing the look and texture of pastries, cakes, and frozen desserts.
These versatile Crispearls™ can be sprinkled on top of glazed cakes, mousse, ice cream, or bavarois to add a satisfying crunch. Their crispy center remains delightfully crunchy, even when mixed into moist textures like mousse or gelato. Available in a handy, resealable 1.75lb pack, these pearls stay fresh and are easy to use, making it simple for chefs and pâtissiers to create eye-catching desserts that impress every customer.
Callebaut Ruby Chocolate Crispearls™ are part of the Cocoa Horizons Program, reflecting a commitment to sustainable chocolate sourcing. Whether it's cakes, pralines, milkshakes, or frozen treats, these Crispearls™ add a delightful crunch in every bite.
Crispearls™ are available in the following flavors: Dark, Milk, White, Salted Caramel and Ruby.
Key Features & Uses:
Crunchy Chocolate Texture: Each pearl has a crisp biscuit core coated in salted caramel chocolate — adding extra texture to your desserts.
Versatile Decoration: Ideal for sprinkling over glazed cakes, cupcakes, entremets, tarts and plated desserts to give a professional finish.
Mix-In Ingredient: Works great stirred into mousses, ice cream, parfaits or bavarois for a contrast between creamy and crunchy.
Snack-Able Treat: Delicious on their own as a bite-sized chocolate nibble with coffee or tea.
These Crispearls are about 4 mm in diameter and stay crisp even when used in chilled desserts, offering both flavor and texture enhancement for professional baking and home patisserie alike.
By choosing this chocolate, you are directly supporting cocoa farmers and sustainable farming practices. The finest chocolate requires the finest cocoa beans, both now and in the future. With every pack you purchase, a portion is reinvested into sustainable cocoa farming through the Cocoa Horizons Foundation.
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Contains 1 x 1.75lb bag - packaging not microwave safe.
Suitable for vegetarians. Not suitable for gluten, trans fat free or vegan diets requirements.
Certificates (available on request): KD Kosher and HALAL.
Storage: Store the product in a clean, dry (relative humidity max. 70%) and odorless environment, at temperatures between 12 - 20 °C / 53 - 68 °F
Ingredients (allergens in bold): Ruby chocolate 84.0% (sugar 43.0%; cocoa butter 27.0%; whole milk powder 22.0%; cocoa mass 7.0%; acid: citric acid <1%; emulsifier: lecithins (soya) <1% ) ; crisped cereals (wheat flour, sugar, wheat malt flour, starch (wheat), raising agent: E500ii, salt, cocoa butter, natural vanilla flavoring) 15.0%; glucose syrup <1%; sugar <1%; glazing agent: E414 <1%.
Allergen information: Contains milk, soya and wheat, and may contain trace amounts of mustard, rye, barley, oats, nuts and milk proteins due to common processing equipment.
Whilst every effort has been taken to ensure the accuracy of the product information provided, products and their ingredients may change. You are advised to always read the product label for ingredients, nutrition, dietary claims, and allergens.
Q: Can I return chocolate products if I’m not satisfied?
A: Unfortunately, due to food safety regulations, we cannot accept returns on chocolate products or any food items once they have been shipped. We ensure that all products are carefully inspected before dispatch to meet our high-quality standards.
Q: What is the best before date for this product?
A: The best before date for this product can vary depending on our current stock levels and supply. If you need the specific best before date for your order, please send us an email, and we'll provide you with the information as soon as possible.
Q: What allergens does this product contain?
A: The product contains milk, soy and wheat. Please refer to the packaging for full allergen information.
Q: What is a Crispearl™?
A: A Crispearl™ is a tiny pearl with a crispy heart of toasted biscuit, covered in a layer of chocolate. They add crunch and a burst of flavor to desserts, pastries, and drinks.
Q: Are Callebaut Dark Chocolate Crispearls™ suitable for vegetarians?
A: Yes, these Crispearls™ are suitable for vegetarians.
Q: How should I store Callebaut Dark Chocolate Crispearls™?
A: Store them in a cool, dry place away from direct sunlight to maintain their texture and crunch.
Q: Can these Crispearls™ be used in hot desserts?
A: Yes, they can be used in hot desserts. However, they might melt on the surface, adding a rich chocolatey layer while maintaining their crunch within the dessert.
Q: Will these Crispearls™ stay crunchy in mousse or ice cream?
A: Yes, they are designed to stay crunchy even when mixed into moist desserts like mousse or ice cream.
Q: What is the size of each Crispearl™?
A: The pearls are tiny - approximately 4mm - perfect for adding a delicate crunch and decoration to a variety of desserts.
Q: Are these Crispearls™ part of a sustainable sourcing program?
A: Yes, they are part of the Cocoa Horizons Program, which supports sustainable cocoa farming.
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